THE MENU


All of our dishes have an identification*

C: For celiacs  V: Vegetarians  

* If you have any alergy, comment your restrictions to the maitrê.

ENJOY MÉS DE VI

:::The charcuterie and salteds:::


  • Nocellara olives low in salt V/C
    3,30 €
  • Anchovies from de Cantabric Sea ( 4 fillets) C
    8,95 €
  • Iberian ham from Guijuelo - 80gr C
    12,90 €
  • Sheep cheese from El Cerrato - 70gr V/C
    7,60 €
  • Artisan cheese board 100gr/200gr V/C
    9,70 €/17,40 €
  • Cold-cuts assortment with “sobrasada”, “butifarra” & “fuet” - 90gr
    10,80 €

:::Cold dishes:::

  • Green banana chips with fresh herbs tzatziki V/C
    5,40 €
  • Roasted carrot hummus, turmeric & toasts V/C
    6,80 €
  • Salad of portobello, pickled beet, crispy hazelnut & mustard leaf V/C
    9,70 €
  • Smoked butterfish with caper & citrus marinade C
    9,20 €
  • Citrus & beetroot marinated salmon with creamy avocado C
    10,60 €
  • Pork loin terrine, pistacchios & homemade pickles C
    10,95 €
  • Foie gras with salt, eggplant jam & licorice
    11,60 €

:::Warm dishes:::

  • Bravas potatoes with sweet and sour sauce and roasted garlic alioli V
    5,50 €
  • Basil & dry tomatoes croquettes (4 u.) V
    6,80 €
  • Iberian ham croquettes (4 u.)
    7,40 €
  • Parmesan gnocchi with creamy mushroom sauce V
    9,90 €
  • Red drum, parsnip “samfaina” & black ink juice with PX C
    12,70 €
  • Iberian pork with creamy smoked celeriac C
    12,60 €
  • Beef tenderloin marinade with miso, “chimichurri” & potato confit C
    12,90 €
  • Beef oxtail with potato parmentier & caramelized onion C
    12,90 €

:::Desserts:::

  • Creamy chocolate, cocoa crumble & ginger V
    5,90 €
  • Caramelized apples,rosemary cream & hazelnut cookie V
    5,90 €
  • Fresh cheese, caramelized orange & crispy almond V
    5,90 €
  • Barattolinos artisan ice-creams SANDRO DEESI ®
    5,90 €

:::The bread:::


Traditional sourdough bread

  • With olive oil
    2,50 €
  • With tomato
    2,80 €
  • Normal
    2,30 €
  • Gluten free
    2,90 €

Special dishes


:::New suggestions every day:::

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Hecho con por Nevacero